Dehydrated fruits and vegetables are fresh produce that has ... Brands prioritizing sustainability, transparent sourcing, and innovative packaging are well-positioned to capture market share.

where it takes between 24 and 72 hours for the vegetables to dry and be ready for packaging.Kerubo says that vegetables in Kenya are best grown during the rainy season while prices are usually ...

Ayoub's, a popular specialty brand known for its dried fruits and nuts with deep roots in Vancouver, B.C., has opened its ...

To create new forms of food packaging to replace the unsustainable ... could fill with freeze-dried vegetables and spices. As diners add hot water, the container’s origami folds stretch into ...