Cucumbers are such a versatile, hydrating ingredient that you can whip some refreshing dishes on hot summer days ...

Mix the juice of one orange and one grapefruit with fresh mint leaves in a pitcher of water for a revitalizing and citrusy ...

This recipe takes inspiration from your favorite ... It’s the perfect mix of creamy, spicy, and sweet, all wrapped up in refreshing cucumber slices. This salad combines the creamy goodness ...

If you’re looking for a unique way to use up your garden cucumbers, this Spicy Tuna Cucumber Bites recipe is it. Plus, it ...

Slice cucumbers thin and soak them in a mixture of vinegar, sugar, salt, mustard seeds, dill seeds, peppercorns, a bay leaf, ...

This sunomono salad features salted cucumbers, wakame seaweed, cherry tomatoes, and briny shrimp tossed in a mirin and rice ...

Store fresh cucumbers in the fridge for up to one week. Small examples, or sliced cucumbers can be pickled very successfully: pickled cucumbers are also known as gherkins or cornichons.

Usually, our first thought when we think about making plant-based or vegan food is that it is going to require a lot of work ...

For a delicious vegan one pan dinner try this tandoori tofu traybake with cucumber raita for a high protein, flavorful meal.

See the Recipe Tips for information on sterilising. Trim the cucumbers (there’s no need to peel them) and slice them very finely ... Put the cucumber and the onion in a bowl and toss in ...