China has introduced its first batch of certified seeds into the market, marking a key step in improving seed quality and ...

Hafiz Mamoon Rehman, born in a small village in Pakistan's Punjab province, grew up surrounded by golden wheat and cotton as white as snow. Unlike the generations before him who toiled the land, he ...

Chinese courts are continuously strengthening the protection of intellectual property rights related to the seed industry, aiming to promote innovation and high-quality development in this field with ...

To save money, energy, and to get week after week of crops instead of one big harvest, the key is to sow your own seeds, ...

Craving Asian flavors without the takeout? These 96 easy Asian-style recipes bring bold, delicious tastes to your kitchen with minimal effort. From quick stir-fries to comforting noodles and flavorful ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory dumplings to spicy stir-fries, there's something here for everyone to enjoy.

Set hot shrimp cooking water aside. While water comes to a boil, slice cucumber in half lengthwise. Using a teaspoon, scoop out seeds from middle of cucumber. Cut cucumber into 1/8-inch-thick ...

With spring on the horizon, the St. Joseph Public Library has opened its Seed Library. Seeds are available at the Downtown and East Hills libraries.

SAMPLES have been obtained of seed described as Chinese rape, imported into Europe for oil extraction. The seeds in these commercial samples are either yellow or vinaceous in colour, and the ...