A research team led by Dr. Li Yunhai from the Institute of Genetics and Developmental Biology of the Chinese Academy of ...

Suhas Bali transitioned from a corporate career to exotic vegetable farming in Vidarbha. Despite lacking formal agricultural ...

Researchers at KAUST have designed an innovative new greenhouse system that passively cools plants and boosts yields.

SANYA -- The fusion of artificial intelligence (AI) and agriculture is transforming the future of food. Smart breeding, ...

China has introduced its first batch of certified seeds into the market, marking a key step in improving seed quality and ...

Companion planting is a mutually beneficial placement of compatible plants and natural pest management — the keys to complete ...

King Abdullah University of Science and Technology (KAUST) have developed and combined a new nanoplastic and biodegradable mulch to passively cool greenhouses in hot, arid climates like those in the ...

March is the ideal month to plant two of the hardiest and most nutritious vegetables a home gardener can grow easily: cabbage ...

Planted tomatoes in Reno’s warm spell only to see them freeze? Here’s how to prep your garden for unpredictable spring ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory dumplings to spicy stir-fries, there's something here for everyone to enjoy.