Three families in Njoro, Nakuru county, are mourning the tragic loss of their primary school children, who drowned while ...

Children who eat less seafood are significantly more likely to have lower prosocial behavior scores, but no link was found ...

Discover how fish consumption in childhood can enhance prosocial behavior and improve interactions with peers and family.

Children who consumed the least amounts of seafood at 7-years-old were likely to be less 'prosocial' at ages 7 and 9 years than those who regularly consumed seafood, according to a new study.

Children who eat fish regularly could be more sociable and kind than their peers, a new study has found. Academics have said ...

Children who regularly eat fish could be more sociable and kind than their peers, a new study suggests. Academics said that ...

Children who regularly eat fish could be more sociable and kind than their peers, a new study ­suggests. Academics said that ...

Parents are being told that children who regularly eat fish could be more sociable and kind than their peers, a new study suggests. It comes as academics begin to encourage children that eating fish ...

Children who eat fish regularly could be more sociable and kind than their peers, a new study has found. Academics have said eating fish is “likely to have a positive effect on child development”.

The recommendation is that children should consume at least two portions of fish per week, with one of these being an oily fish such as salmon or mackerel. Researchers used questionnaire data from ...

A surprising new study has uncovered an unexpected tool for our kindness toolkit: fish. Yes, the same food that’s often met ...