Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

Perfect for Suhoor or a wholesome snack during Ramadan! This easy, no-fuss recipe combines oats, bananas, milk, peanut butter, and seeds in one baking dish. Mix, bake, and enjoy a nutritious, ...

These tandoori chickpea wraps have become a lifesaver in that department. What I love most about this recipe is the balance of flavours and textures. The combination of spicy chickpeas ...

Chickpea flour offers gluten-free folks a worthy alternative to wheat-based flour. Here are 12 delicious ways to use chickpea flour when baking or cooking.

I also lose a couple of pounds. So why would I lose weight eating porridge oats – a carb – but not bread? Miranda swapped her lunchtime roast beef roll for a hearty bean soup “There are a ...

This hearty stew puts chickpeas front and center — three cans’ worth, to be exact! It’s a shining example of how simple pantry staples can transform into a deeply satisfying meal with just a ...

Everyone has their go-to “can’t possibly dream of cooking” heat-and-eat meal; pouches of premade chana masala, available from brands like Tasty Bite and Maya Kaimal, are mine. These ...

Preliminary research suggests that chickpea and pea tempeh may help offset the health risks of the Western diet, such as obesity, fatty liver, hyperlipidemia and diabetes. The challenge Xiao faces ...

Coconut Flour comes from the dried Coconut which helps to control the inflammation and improves the digestion. Oat Flours are made from the good ... which helps to control the glycemic Index of Body.