As energy bills rise yet again this April, these five low-energy recipes promise comfort food without the cost – saving you ...

Eid al-Fitr marks the end of Ramadan, a month of fasting and spiritual reflection. It is celebrated with prayers, charity, ...

This delicious Chicken Souvlaki recipe features tender, lemon-and-herb-marinated kebabs grilled to perfection and served with creamy tzatziki for the ultimate Greek experience.

add fried chicken pieces on top, nuts and coriander. Use the coal smoking method if you like and your biryani is ready to enjoy. So what are you waiting for, follow these cues and prepare the biryani ...

Mutton Shami Kebab is made from a finely ground mixture of mutton and chana dal. If you love non-vegetarian food, kebabs are probably high on your list, right next to chicken and mutton ... and even ...

Grill the skewers until they are crusty and brown on the outside and medium-rare on the inside. Serve the kebabs with a side of yogurt for dipping. Recipe courtesy of Feeding the Dragon ...

Chicken Malai Kebab is a rich and creamy dish perfect for Ramadan iftar, offering a melt-in-the-mouth texture with aromatic spices. Marinated in a luscious blend of yogurt, cream, and fragrant ...

Concluding a day-long fast, each day for the entire month of Ramadan calls for new recipes. To add something authentic and new for every Iftar, you can rely on these kebab recipes shared by a chef.

For some people, chicken kebabs might only be an occasional takeaway treat. With this easy recipe from Nadiya Hussain's new book, Rooza, you can re-create this delicious Turkish classic at home. In ...

Divide the meat mixture into medium-sized balls. Flatten each ball, place a portion of filling in the middle, and cover to make patties. Heat some oil in a kadhai and shallow fry till the kebabs are ...