Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Slicing even cake layers doesn't need to be complicated or require expensive tools. This simple trick makes perfect layers ...

We turn to Ina Garten for the best dessert recipes — but what sweet treats does the Barefoot Contessa herself enjoy whipping up in the kitchen?

Duff Goldman know his cakes, so who else would we ask for baking advice? Goldman walks us through what to do if you don't ...

Ursula is a highly skilled baker, but this cake, which her mother used to make, was utterly unlike her elaborate ...

This pistachio cake is probably one of the best cakes I’ve ever made. A soft and rich pistachio sponge cake, covered wit ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

Treat your Mom to our best Mother's Day desserts: homemade layered cakes, pies, cookies, cupcakes, and dessert bars.

Check how to make a soft and delicious coconut cake with this simple recipe. Perfect for any occasion, it’s moist and full of ...

Instagram user Shannon Fong (@costco.so.obsessed) shared photos of the Fujiya Strawberry Sponge Cake spotted at their local ...

This French classic becomes even more delightful with a simple addition to your recipe, which enhances both texture and softness ...