Interestingly, there are certain dishes that always come to the party: potato salad, pasta salads, baked beans, coleslaw, mac ...

German Doner Kebab recently announced the opening of their 10th site in Scotland, Cumbernauld to be exact. The restaurant has ...

A 79p "superfood" could be instrumental in reducing cholesterol, according to a weight loss expert. This wallet-friendly ...

Hidden among the palm trees and sunshine of Fort Myers lies a culinary portal to Germany that’s quietly winning hearts one plate of rotkohl at a time—welcome to HJ German Corner, where authenticity ...

Mix in the cabbage, cover, and cook, stirring occasionally, until the cabbage has shrunk and softened, about 15 minutes. Step 4: Stir in the garlic/ginger mixture, jalapeño, and korarima.

1 cabbage about 2 pounds, cut into large wedges. GLAZE. 2 tablespoons unsalted butter. ½ cup brown sugar. ½ cup water. ½ cup spicy brown mustard. HONEY MUSTARD SAUCE: ¼ cup honey or agave.

In a 5-6 qt crock pot, add spice pack, place cabbage, carrots, parsnips, onions, parsley, bay leaves, peppercorns and 3 cups of water. Place the brisket on top. Cover and cook on high for 5 hours.

For the corned beef and cabbage: Cut the carrots into 3-inch long pieces. Cut the onion in half, leaving the root end intact. Cut each half into 3 wedges (6 total).

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." For the corned beef and cabbage: Cut the carrots into 3-inch long pieces. Cut the onion in half ...

I don’t want to give you the impression that I’m hopelessly hooked on cabbage but … I am. I’m in good company, though. Many izakayas, the Japanese equivalent of pubs, serve bowls of ...

Arrange cabbage quarters, cut sides up, on a large aluminum foil–lined baking sheet. Drizzle cabbage evenly with 1/4 cup olive oil. Broil until charred in spots, 10 to 12 minutes.