A Midwest-based burger chain says it will start cooking its French fries in 100% beef tallow. The change from vegetable oil ...
“The consumer wants the best and deserves the best. By adopting 100 percent beef tallow, Steak 'n Shake is delivering the ...
(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has ...
In the '90s, it was common for fast food joints to fry their fries in beef tallow, and it made them taste a little better.
Popular burger chain Steak ‘n Shake is tinkering with one of its favorite menu items. The chain recently shared on X that its ...
Beef tallow has long been associated with fast-food french fries, but health trends have mostly prevailed and made beef ...
Steak ‘n Shake is ditching seed oils and switching to 100% beef tallow for its fries. Fans are calling it a historic move—will other chains follow?