Sandwiches are such an easy idea for lunch, but you can’t eat cold cuts on Fridays during Lent. So, what’s for lunch then?

Saute some onions, garlic, and ginger in olive oil until soft. Add cumin, coriander, and turmeric to amp up the flavor. Stir ...

For the vegetarians, the Burrata and Avocado Toast elevates the millennial cliché to something worth writing home about—creamy burrata cheese, perfectly ripe avocado, and tomatoes that taste like they ...