Olivia's in Gettysburg prepared chicken saganaki Mediterranean chop salad with a cherry blossom cocktail in the FOX43 kitchen.
Multipurpose ingredients like rotisserie chicken and bagged salad get gourmet treatment with a rich avocado-based dressing that adds unexpected sophistication.
Chef Meg LaManna impressed the "Chopped" judges with dishes made from pancetta, peaches, branzino, pork blood, rainbow bagels ...
The end result is elegant and decadent, but the process for cooking this delicious meal is deceptively simple.
Broccoli salad is one of those side dishes that never goes out of style. It’s fresh, crunchy, and covered in a sweet, tangy ...
Some recipes stick around for generations, and for good reason. 5 Cup Salad is one of those nostalgic, no-fuss desserts that ...