1. For the cabbage filling, fry the onion, carrots, cabbage, and garlic. Add water and simmer under the lid for 15-20 minutes ...

This Valentine’s Day see red on your meal plate! Red vegetables and fruits offer our body health promoting phytochemicals ...

Dear readers, we are speaking today of things local and things foreign, in an attempt to make the foreign familiar.

Baking soda is one of the most popular leavening agents in baking. It helps to make the dough light, soft, and airy. But if ...

Corned beef and cabbage is not a traditional Irish meal. The dish evolved among Irish American immigrants, not in the old ...

This is an edition of The Atlantic Daily, a newsletter that guides you through the biggest stories of the day, helps you discover new ideas, and recommends the best in culture. Sign up for it here.

To cook cabbage without the smell, don’t overcook it. Cabbage contains sulfur that multiplies the longer it is exposed to heat. The addition of an acid, such as vinegar, or baking soda neutralizes the ...