Whether you’re a fan of grapefruit or just looking for a new twist on a salad, this grapefruit arugula salad is sure to be a hit! Salad ingredients Arugula. Some call it Rocket; you can ...

This Strawberry Arugula Salad is simple yet versatile enough for a light dinner or a crowd-pleasing side dish, topped with homemade balsamic vinaigrette. This arugula fruit salad pairs wonderfully ...

Arugula turns out to be a green with a colorful past. I've always known that the piquant flavor of arugula inspires strong reactions. Some people want salads made up only of arugula leaves, while ...

Discover when arugula is in season with our expert's tips. Plus, learn if arugula is healthy with nutritionists' insights and explore how to use the leaves.

Arugula can suppress inflammation, promote bone health, strengthen the immune system and is rich in cancer-fighting antioxidants. To satisfy less adventurous taste buds, I modulate arugula’s bracing ...

Arugula, that dark, peppery leafy green that seemed so terribly chic 15 years ago, has really settled in to become an adored staple. Unlike radicchio, the other trendy green of the 1980s, arugula ...

Try leaves of baby arugula in a turkey sandwich, or with cheese or smoked salmon or that wonderful high summer favorite bacon and tomato.

Peppery arugula leaves blend with parsley, garlic, lemon juice and olive oil for this take on the Argentine sauce.

Arugula is a peppery, distinctive-tasting green that originated in the Mediterranean region. Learn about its health benefits.

Arugula's tender leaves and assertive, peppery flavor make it a terrific choice for enjoying raw in a salad. Browse our collection of arugula salad recipes that are sure to awaken your tastebuds ...