This one-skillet recipe is fast and furious—ideal for those nights when you have 10 minutes to stand at the stove, tops. The ...

A shrimp-based meal can be a delight ... or it can be a disaster. We interviewed a pair of pro chefs to learn the best tips ...

As a benchmark, Sushiro’s fresh salmon sushi is priced at RM5.80 and it’s RM6.15 with the 6 per cent service tax. The same salmon sushi is RM3.98 in Jiro Sushi, RM4.90 in Genki Sushi and RM6.96 in ...

The Catfish Hole isn’t trying to be the fanciest restaurant in Fayetteville, or the most innovative, or the most ...

In a comprehensive presentation posted to YouTube on March 21, Dux cited strong ecological diversity, an abundance of ...

In Niantic, Conn., grab a bite at Flanders Fish Market before volunteering to help preserve and create pollinator-friendly ...

The world's largest snow crab fishery is inching closer to its opening date, and Catch the Current hosts Amanda Buckle and Lorin Castiglione are sharing the latest updates via an installment of their ...

Louisiana shrimpers like Lance Nacio of Anna Marie Shrimp have been working tirelessly to bring more transparency to the ...

Under the right conditions, these traditional bass and muskie baits will catch way more species than you ever imagined.

A riotous photography collection from a recent underwater mission off the coast of Chile shows new and fascinating deep-sea ...

Sambal terasi, sambal, pecel, and tomato sambal receive recognition from Taste Atlas as the best sauces in the world.

There's a world of difference between good scallops and bad scallops. We take a look at how some chain restaurant options ...