Good afternoon and Happy Friday readers! In today’s edition of Daily on Energy, Callie and Maydeen are wrapping up the week by looking at the Senate plans for reconciliation and the vote this morning ...

In this video, a ranger shows from his home kitchen how American food has adapted and changed along with its culture through ...

PERO Studio // Shutterstock States seeing the largest increase in spending on food as prices skyrocket 25% in four years For ...

Tailgating season is upon us in anticipation of Super Bowl Sunday. Guy Fieri will host his third annual “Guy’s Flavortown Tailgate,” which invites over 10,000 fans on Game Day to enjoy good food, ...

The global situation right now is a moving target, forcing many business owners to hope for the best and prepare for the ...

What foods and drinks look like — the colors we see before the first morsels or sips hit our tastebuds — have mattered to ...

Tariffs probably won't pare back how much produce Arizona imports from Mexico. But they could still wreak havoc on what we put on our plates.

Any conversation concerning support for the people of Ukraine should be dominated by ethical, religious and humanitarian ...

After years of increased production costs, smaller margins and higher competition from abroad, rural communities are hoping ...

The dismantling of the U.S. Agency for International Development will deliver a major blow to efforts including humanitarian assistance in Colombia, conservation efforts in Brazil and coca eradication ...