1 can (28 ounces) diced tomatoes, undrained; 1 cup fresh cilantro leaves; 1/2 cup chunky peanut butter; 3 garlic cloves, halved; 2 teaspoons ground cumin ...

1. Egusi soup - Nigeria. Egusi is one of the most popular soups and is generally accepted and eaten by all tribes in Nigeria. Ground melon seed, beef, fish, and other kinds of protein and ...

Jollof rice, bean and cheese burritos, ugali (cooked white cornmeal), strawberry Pop-Tarts, nyama choma (barbecued meat), and a clay pot rice dish from a local Vietnamese restaurant are among the ...

Lentil, Sausage and Kale Soup. Serves 4. INGREDIENTS. 1 tablespoon extra-virgin olive oil; 12 ounces Spanish chorizo, sliced 1/4-inch thick; 1 small yellow onion, chopped ...

Nyama Choma is an East African dish that consists of a variety of roasted meats including goat, lamb or beef. The meat is marinated in spices such as cumin and paprika, (though some say the most ...

Also try the thieboudienne, a traditional Senegalese dish of white fish, carrot and tomato stew, and a glass of sweet pain de singe juice made from the fruit of the baobab tree. Advertisement 5124 ...

For big appetites, Saho Platter ($120) is a spread of grilled ribeye brochette, chicken and lamb, potato salad, grilled corn and kale salad that will feed a party of six. Kaa Platter ($80) is a ...

Heat 2tbsp of the vegetable oil in a large frying pan and add the chopped beef. Fry in batches until browned, then transfer to a dish. Allow to cool then flake the meat and transfer to a bowl (you ...

Spicy beef stir-fry highlights its African flavors. October 2, 2024 at 1:02 a.m. by The Washington Post , Aaron Hutcherson ...