Starbucks CEO Brian Niccol has been paid approximately $96 million in total compensation after just four months on the job — quickly becoming one of the highest-paid executives in corporate America. His substantial pay package,

That modification, from Citigroup 's Jon Tower, was only a slight one. Tower shaved $1 off his existing fair value assessment to land at $69 per share for Chipotle. At this level for the analyst, the stock remains a buy.

The new shopping center is part of a massive amount of development on Greenspot Road near the 210 Freeway, including a Costco expected to open March 8.

The Weymouth zoning board awarded special permits to FX/Harborlight, which plans to tear down the existing 41,000-square-foot building at 505 Pond St. and replace it with a 12,400-square-foot structure to house a Starbucks coffee shop, a Chipotle Mexican Grill restaurant and three other tenants.

Wednesday as Wall Street analysts hiked their price targets for the stock and bought into upbeat comments from Chief Executive Brian Niccol after his first full quarter at the helm. Niccol said Tuesday the company’s work to freshen its brand around coffee craftsmanship “is just beginning.

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Starbucks reported a smaller-than-expected fall in first-quarter comparable sales on Tuesday, in early signs that the struggling coffee chain was benefiting from CEO Brian Niccol's efforts to revive demand.

Starbucks Corp. paid new Chief Executive Officer Brian Niccol about $96 million for four months of work last year.

Chipotle declares Monday, February 10 an "Extra Sunday" featuring a free Guac and Queso Blanco offer for Chipotle Rewards members. Chipotle Mexican Grill, Inc. Chipotle Mexican Grill is doing its part to soften the blow brought on by the day after the Super Bowl.

Construction workers are grabbing lunch at Chipotle Mexican Grill and taking coffee breaks in Starbucks, the first two businesses to open in Highland’s new Greenspot Crossings. The eateries ...

Niccol, credited with reviving burrito chain Chipotle Mexican Grill, has looked to return Starbucks to its coffee house roots in the U.S. by rolling out a simpler menu, ceramic cups, refills and condiment bars. He also addressed a key concern of diners by reducing wait times at the cafes to under four minutes.

Quarterly profit and same-store sales decline, but CEO Brian Niccol cites “positive response” to chain’s efforts to woo back customers.