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As summer rolls on, the Twin Cities continue to welcome a bunch of new restaurants. From the reopening of a classic malt shop ...
A careful alchemy of local innovation, freewheeling legislation, and rapidly shifting consumer trends has brought Minnesota to the forefront of the cannabis-infused beverage market.
Great Spots for a Vikings Pregame Near U.S. Bank Stadium Bloody Marys and bourbon raffles just a stone’s throw from the game ...
Nylah Iqbal Muhammad is a James Beard Award-nominated food and travel journalist with work focusing on hunting, food sovereignty, and Black and North American Indigenous foodways. Take a moment to ...
Bûcheron, a new French-American restaurant from Adam and Jeanie Ritter, opens Tuesday, January 9, in the former Revival and Corner Table space in south Minneapolis. The Ritters, both raised in the ...
Take a West 7th Dive Bar Crawl Let’s go on a magical journey of cheap drinks and questionable company.
Whether you’re hitting up Xcel for a game, cheering on the Saints at CHS Field, taking in a show at the Ordway, or browsing the farmers market on a lazy Sunday, there are an abundance of great ...
Restaurans and bars in Minneapolis and St. Paul are responding to the intensifying opioid crisis by carrying naloxone, Narcan, and fentanyl test strips to support harm reduction.
University Avenue, dubbed “Green Line District” thanks to the light rail transit system that runs through it, is dotted with restaurants of every ethnicity. While the stretch between the State Capital ...
I learned hard lessons in planning and, um, time management at last year’s Minnesota State Fair, my first attempt to eat through all the Fair’s new foods. This year, I showed up to the Como Avenue ...
St. Paul’s Best-Kept Secret Is a Jamaican Restaurant Serving Braised Oxtail and Escovitch Fish Nanny’s Jamaican Kitchen is Rice Street’s newest spot for festival dumplings, beef patties, and even a ...
Owamni made a momentous win at this evening’s James Beard Awards: The iconic, full-service Indigenous restaurant was named the best new restaurant of 2022. Co-owned by chef Sean Sherman and Dana ...
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