Descubre lo último en Acuicultura con noticias actualizadas, reportajes detallados, vídeos y legislación relevante. Todo sobre la acuicultura y técnicas de cultivo acuícola ...

Danish aquaculture nutrition specialist BioMar has reported a 12% increase in sales volumes for the first quarter of 2025, driven by steady growth across all sectors-particularly in shrimp and salmon ...

Noray Seafood, the cutting-edge indoor shrimp farm located in Medina del Campo, over 400 kilometers from the coast, welcomes back its founder, Bjorn Aspheim. After a period away from the company, ...

BioMar has reported an all-time low Forage Fish Dependency Ratio (FFDR) of 0.37 in its 2024 Sustainability Report, marking a significant milestone in the company’s sustainability journey. This ...

Aqua Bridge Group, a Dubai-based aquaculture company, has officially announced its acquisition of AVRAMAR’s Greek fish farming assets. This acquisition marks a pivotal moment for the Mediterranean ...

Expanded polystyrene has long been the preferred choice in seafood packaging due to its excellent insulation, impact resistance, and lightweight properties. These attributes ensure fish remains fresh ...

The Andalusian Centre for Aquaculture Technology (CTAQUA) has announced its involvement in MARMADE (MARine biomass valorization for food and fEd ingredients), a pioneering European project aimed at ...

Tropical Shrimp organise themselves differently in the pond before and after feed is distributed, according to a new study led by the University of the West of Scotland in collaboration with Skretting ...

A German-led consortium, spearheaded by the Helmhotz Centre for Polar and Marine Research (AWI), in collaboration with Oceanloop and Sander, and supported by Ecomarine in Australia, has successfully ...

The European Union Reference Centre for Animal Welfare in Aquaculture (EURCAW-Aqua) has unveiled its newly launched website, set to become a cornerstone for advancing animal welfare practices in ...

Laboratory studies play a fundamental role in the advancement of modern aquaculture, providing critical insights into the growth, physiology, and welfare of various fish species. However, their ...

The international trade in seafood has exposed a significant disconnect between sustainable production and consumption patterns worldwide. Experts warn that heavy reliance on imports to meet the ...