Some foods can elevate cholesterol levels, while other nutrition can help reduce it to healthier levels - and research has ...

There are significant differences between "good" cholesterol and "bad" cholesterol. Here's what you need to know.

Low levels of HDL cholesterol are known to be associated with a higher risk for heart attacks, while high levels of HDL are ...

The first thing to know: not all cholesterol is “bad.” Foods with cholesterol such as nuts, fish, and eggs make up a healthy ...

Garlic, commonly used for both culinary and medicinal purposes, contains allicin—a compound believed to help lower ...

The key to lowering cholesterol, and preventing it from rising again, lies in your diet. Certain fruits can be particularly ...

High cholesterol levels in your blood may increase your risk for heart disease and other health issues. Many fruits contain ...

Your routine blood test report suggest high cholesterol. But you can still lower it. Adding a few everyday fruits like ...

A new egg study from researchers in Australia has produced sunny-side-up results for the oft-maligned breakfast staple in ...

In a groundbreaking clinical trial, researchers have unraveled the effects of cholesterol and saturated fat, finding that ...

The first is tendon xanthomata, which causes yellowish, cholesterol-rich deposits to appear on the knuckles of you hands, ...

Body weight also affects cholesterol levels. “Obese or overweight individuals are at a higher risk of producing LDL cholesterol, increasing their risk of heart attacks,” notes Grant. “ Obesity can ...