Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers ...
But what if you don't have any? Don't worry, you can easily swap it out. You can substitute white wine in cooking with a ...
Instead of making a marinade with 1/2 cup of oil, decrease the oil to 1/4 cup and add 1/4 cup wine. Instead of adding 3/4 cup of oil to a cake mix recipe, add 3/4 cup of white or dessert wine to ...
Once, Aligoté was considered a lesser white Burgundy that winemakers kept back to drink themselves, or perhaps mix with ...
Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour. The label will often specify which type ...
They do! Tannins occur naturally in grape skins, seeds and stems. They’re also present in the oak barrels used to age many wines, including some whites. White wines, overall, have significantly less ...