Though both have illustrious Japanese pedigrees and beautiful marbling, a key price point separates Kobe beef from Wagyu.

Wagyu beef is renowned worldwide for its exceptional marbling, tenderness, and rich flavor. Originating from Japan, this ...

Actually, he made six. At Hall, Odo’s “conceptual bar” in the Flatiron District, the limited menu features a selection of wagyu burgers, from a simple single cheeseburger to one topped with ...