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allAfrica.com on MSNRéunion Island company revives ancient fermentation technique to boost healthPot en Ciel Kreol is an artisanal cannery based on France's Réunion Island. Combining local agriculture with the ancient technique of lacto-fermentation, the company aims to preserve the island's ...
Daily Wrap on MSN7mon
Provençal ratatouille: A celebration of seasonal vegetablesRatatouille is a traditional dish originating in Provence, France. The cuisine from this region is famous for simple dishes ...
We’re long-term subscribers to WARC and it’s a tool we use extensively. We use it to source case studies and best practice for the purposes of internal training, as well as for putting persuasive ...
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