Watch a masterful demonstration of cucumber carving, transforming a simple vegetable into an elegant flower garnish. This ...

Add ground Bengal gram, pepper, and cumin seeds and sauté it for few minutes. Then add the cooked plantain flowers and salt. Sauté it for few minutes. Garnish with curry leaves.

After removing the bitterness from freshly picked shoots, garnish with carrots, kinshi-tamago and vegetable flowers. This gorgeous dish is perfect for cherry blossom viewing parties.

This tutorial will show you how to carve up a cucumber into a stunning cucumber flower garnish that you can use to decorate your sushi platters, even though it's only made of 2 vegetables don't let ...