Urban cores and peri-urban spaces are closer to large population centers and bustling markets, lessening the need to produce your product in one place, then drive it elsewhere to market. However, ...

Urban farming is transforming cities into hubs of sustainability, offering innovative ways to grow food, ... Los Angeles, and ...

Novella Carpenter’s 2009 memoir, Farm City, trumpets the value of raising chickens, pigs and bees—in Oakland. Urban farming is a response to a variety of pressures.

The urban farm is helping to fill that gap by sending some of its harvest to local food banks, and distributing Good Food Bags of produce to volunteers and families who sign up ($5 a month). An added ...

Ormewood's urban farm founded by Brian "Red" Harrison in the 1990s will soon because a City of Atlanta park under the name “Red’s Farm Preserve.” The property will continue to be a working farm.

Started by two artists, the Community Supported Agriculture project works with homeowners to create gardens filled with ...

As a result of the program, 67% planned to become urban farmers. Participants shared: “This course helped me develop a comprehensive approach to planning, planting, maintaining, and harvesting the ...

BENTONVILLE, Ark. — Just over a mile from downtown Bentonville on Northwest A Street, Riley Silva walks the rows of her ...

Lettuce is a fast-growing, nutrient-rich salad vegetable valued for its tender leaves and refreshing taste. It thrives in ...

The 10,000-square foot property, roughly two city lots, sits a half-block north of Irving Park, in a tightly packed residential neighborhood. Unlike the surrounding parcels, however, no house stands ...

The Urban Organic Farming Community (UOFC) celebrated its first Market Day at Klipspruit West Secondary School, offering fresh organic produce and promoting township entrepreneurship through ...

What began as a simple idea to grow fresh vegetables in the city has blossomed into a thriving urban farm that’s feeding a community and inspiring change.