Both are found in the pasta sauce ... for frozen, just remember to drain them before adding to the pasta. All you need are 6 ingredients and you’ll have a crowd-pleasing pasta dinner. Pesto ...

Last year, I developed a tortellini piccata recipe as part of my Dinner Therapist ... refrigerated or frozen cheese tortellini (it will be halfway submerged in the sauce). Cook, stirring ...

Add the tortellini and simmer until they are all floating and puffed up, about 2 minutes. Turn off the heat and add half of the jar of pesto and half of the baby spinach. Stir to combine and wilt the ...