Mushrooms and spinach sauteed together in butter. A creamy white sauce is poured over it, topped with tomato slices and grated cheese. Baked in the oven till golden. Best served with a toasted ...

This Creamy Mushroom Spinach Gnocchi is a delicious and easy ... Add the sliced mushrooms and saute for a couple of minutes. Then season with paprika, herbs, garlic powder, salt and black pepper.

Bake for 20 minutes at 392°F and turn them to brown evenly on both sides. Spinach and Mushroom Muffins If the kids go crazy for muffins, wait until they try these savory ones. Spinach and ...

We’re taking breakfast up a notch! Jessie-Sierra Ross, author of Seasons Around the Table and the blog Straight to the Hips, Baby, joins us this morning to share her ...

Here, we list five mushroom dishes that are unique, tasty, and nutritious. Creamy mushroom risotto is the ultimate comfort ...

Mix in fresh spinach and sauté until wilted completely. Sprinkle salt, pepper, garlic, and chili flakes for extra flavor.

Warm up with this hearty spinach and ricotta cannelloni dish. It's a combination of mushrooms, cheese and cannelloni shells. Add the mushrooms, salt & pepper and saute. Squeeze out the excess water ...

Add mushrooms; sauté 4 minutes ... Add 1 tablespoon oil to skillet. Add spinach; sauté 2 minutes. Season to taste with salt and pepper. Drain. Spoon chicken mixture, then spinach over roll ...

Stuffed shells are packed with flavor and easy on the budget. Thawed frozen spinach gets a boost from mushrooms, garlic, ricotta, Romano, panko bread crumbs and eggs. Want to take it up a notch?

Pack your pancakes with spinach and mushrooms for a savoury pancake dinner that's wonderfully moreish. Using buckwheat flour will give your pancakes a slightly nutty flavour, but plain flour is ...

Add the mushrooms and fry for 5 minutes, or until softened. Add the spinach, in batches, and cook for 4–5 minutes, until it has wilted. Meanwhile, mix the gnocchi with the paprika until well coated.