In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente.

discard the garlic and any empty clam shells. Add the drained pasta to the pan along with the remaining 6 tablespoons olive oil and the parsley. Cook over medium heat, tossing until the sauce gets ...

For the pasta: Bring 5-6 qt. of water to a boil in a large kettle. Add 1 tsp. salt to boiling water in kettle. Add pasta and cook until done. Scoop out 6 oz. of pasta liquid and add to clams.

Season the clam mixture well with salt and freshly ground black pepper. Drain the pasta in a large colander and return to the saucepan. Tip all the clam mixture into the saucepan, scatter over the ...

it's clam tomato spaghetti.” The released photo shows the tomato spaghetti that Park-gun made for Han-young. It is filled with appetizing clams and highlights the mouth-watering tomato sauce.