As summer approaches, food that tastes crisp, fresh & delicious is a must. Every summer, our family spends a week of vacation in Maine. Having a Crab Seafood Salad sandwich is a must for that week ...

This new take on a classic Louie Salad is excellent for a healthy summer meal. The tart and slightly spicy creamy dressing ...

Roasted celery root and apple puree into a smooth soup that's topped with a lemony crab salad in this simple and elegant soup ...

The best place to get Crab Louie salad is at the original—The Davenport Hotel. Stop by these places to get some Crab Louie ...

Shrimp, mackerel, catfish ... Chef Bruce Sherman's recipe for soft-shell crab sandwiches, which he makes with whole crabs, pancetta, tomatoes, arugula and a remoulade prepared with mayo, red ...

Fresh crabs should feel heavy for their size. You can buy a crab live and boil it yourself; alternatively, ask your fishmonger to kill it for you, or buy it ready-cooked. If buying cooked crabmeat ...

The chopped seafood salad pairs Alaskan snow crab, shrimp and lobster with a mixture of lettuce and vegetables. Two dressings, an Italian vinaigrette and a classic Louis, finish the dish.