Halve eggs lengthwise. Keeping egg white halves intact, remove yolks; set aside. Set egg whites aside on a platter. Transfer yolks to a bowl, and mash well with a fork.

It’s September and as the cool, fresh air comes in through my windows, I feel invigorated and inspired to look for a new routine. I am in back-to-school mode. This school year, my son entered ...

Place the loaf pan into a baking dish and pour some water around it (not into the eggs). Bake your eggs for around 30 minutes, checking them at the 25-minute mark, making sure the center is fully ...

Even if you aren’t on WW, protein is important in everyday food. I have never been a master at hard-boiled eggs, it seems ...

After poaching your salmon in a mixture of white ... 07 of 07. SEVEN LAYER SALAD . myrecipes. Colorful layers of lettuce, bacon, tomato, olives, green peas, carrots and hard-boiled eggs make this ...

The Magical Egg Loaf: No Shells, No Fuss. This hack isn’t just easy—it’s genius. It’s called an “egg loaf” or "no peel" hard-boiled eggs and yes, it’s exactly what it sounds like.

Place the loaf pan into a baking dish and pour some water around it (not into the eggs). Bake your eggs for around 30 minutes, checking them at the 25-minute mark, making sure the center is fully set ...

Place the loaf pan into a baking dish and pour some water around it (not into the eggs). Bake your eggs for around 30 minutes, checking them at the 25-minute mark, making sure the center is fully ...

I have tried every hard-boiled egg trick in the book. Start in cold water. No, hot water. Use baking soda. No, vinegar. Steam them! Shake them in a jar! Roll them under your palm while whispering ...