Chickpeas are another excellent source of protein, with around 7.3 g per 100 g cooked. Used in dishes such as hummus, stews, or even roasted for a crunchy snack, they're also rich in fiber and ...

This plant-based spiced chickpeas recipe is quick and easy to make and require just a few cupboard staple ingredients ...

In the UK it’s recommended that adults should eat 0.75g of protein per kilogram of bodyweight ... or even some roasted chickpeas or edamame for a portable option.” White beans in a creamy ...