From grilled Chioggia radicchio to a risotto with Taleggio, here’s how to put those beautiful Italian leafy vegetables to use.

Chicories, often called radicchio and known for bitterness, are often paired with bacon/pancetta and winter citrus in salads. You can also cook the different varieties of this vegetable.

Risotto lovers, this autumn recipe is a must-save: radicchio risotto! A first course with an enveloping flavor featuring radicchio in two textures: sautéed in the pan to become soft in just a few ...

Radicchio is the "it girl" of the winter season. A type of chicory, radicchio is unique in just about every sense of the word, from its characteristic bitter flavor to the gorgeous look of each ...

People don’t give much thought to the purple leaves in their salad mix-but maybe they should! That bitter, leafy vegetable is likely radicchio and it's kinda having a moment. There's a lot to ...

Combine the radicchio and fennel on a shallow platter, drizzle with the dressing and toss. Add the blood orange, squeezing in any remaining juice from the core, and the walnuts and gently toss.

Ricotta-and-Fontina-Stuffed Shells with Fennel and Radicchio Be the first to rate & review! These delicious stuffed shells get flavor from a mixture of two kinds of cheese and vegetables.

Treat your favorite dining partner to an ultra-luxe dinner with one of these beautiful, indulgent, and romantic pasta recipes, including seafood pasta and traditional spaghetti and meatballs.

Find out what nutrients are in radicchio and learn how it can help with heart, bone, and digestive health.