Advocates for raw milk claim it’s more nutritious than pasteurized milk and a better choice for people with asthma, allergies ...

“Drinking raw milk can present a greater risk of acquiring an infectious disease than drinking pasteurized milk,” says ...

Should people actually be drinking raw milk? We've taken a deep dive on all things milk, breaking down the facts and myths so ...

Now, a new study has added a new risk to the list. The study by Stanford University reveals that influenza or flu virus can ...

New study reveals raw milk can harbor infectious flu viruses for up to 5 days raising health concerns Learn why ...

As Mark McAfee — the maverick leader of California’s largest raw milk dairy — works on getting his Fresno County dairy out of ...

There are higher levels of bacteria in raw milk,' says dietitian Clare Thornton-Wood. 'The bacteria that may be present include salmonella and E coli' ...

According to a new study from Stanford University, the influenza virus can remain infectious in raw milk stored at refrigeration temperatures for up to ...

A Stanford study shows that raw milk can harbor the flu virus for up to five days, stressing the importance of pasteurization ...

Raw milk can harbor the flu virus for five days, a Stanford study reveals. This raises concerns about bird flu transmission.

The findings come at a time when outbreaks of bird flu in dairy cattle have raised concerns about the potential for a new ...