This French Potato Salad is a wonderful alternative to mayonnaise-based potato salad. It is made with green beans, hard boiled eggs, and a refreshing lemon vinaigrette. This light and flavorful ...

Press the fresh cracked pepper into the tuna to coat it well. Heat a heavy skillet and add a little bit of olive oil. Add the ...

For this riff on traditional tuna Niçoise, crisp-tender green beans join forces with salmon, briny olives, and satisfying potatoes to sit ... umami to take this salad over the top.

Nearly 150 years (and millions of convenience-store egg salad ... potato salad with lemon-y pea tendrils. It’s a springtime explosion of flavors and textures in a monochromatic hue of vibrant green.

When the potatoes have been boiling for 7 minutes, add the green beans and sugar snap peas and ... and serve with the warm potato and vegetable salad. If you have a steamer basket, boil the ...

Add the pasta to the boiling water and cook until al dente, 10 minutes. Meanwhile, place the potatoes, green beans, and pesto in a large bowl. Drain the pasta and add to the bowl. Mix together ...