This juicy pork tenderloin comes with a delicious and creamy garlic sauce that makes it a perfect main dish. The ingredients ...

Make these quick and easy honey garlic pork chops with me! Tender, juicy chops are seared to golden perfection, then coated ...

This pork marsala recipe features bone-in pork chops, mushrooms, and a marsala cream sauce for a rich and decadent dinner. Serve with pasta or mashed potatoes and roasted broccoli.

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

Add the pork chops, seal and refrigerate overnight ... water, Worcestershire sauce and garlic. Simmer over moderate heat, stirring occasionally, until thickened, about 10 minutes.

Add the pork, garlic (if using) and mushrooms and cook ... Leave to stand for 1 minute. Serve the pork and sauce with the courgetti. For 400 kcal, increase the pork to 150g/5½oz and the crème ...

Put them in a bowl and add the soy sauce, rice wine ... pieces. Mix the garlic and both types of chillies with the pork. Spread the ingredients in a shallow heat-proof serving dish.

Add the shallot and garlic and cook for 1–2 minutes ... Season to taste with salt and pepper. Serve the sauce over the rested pork chops, alongside the cabbage. Sloes are very seasonal and ...

Place the pork in a medium bowl, add the soy sauce and garlic, season with pepper and toss to coat. Set aside to marinate. Combine the miso, mirin, rice wine vinegar, spinach, spring onion and ...