Napa cabbage salad offers a refreshing twist on traditional white cabbage dishes. While its leaves have a satisfying crunch, ...

Let cool. In a bowl, mix the oil, vinegar, soy sauce and sugar. Add the cabbage, scallions and cilantro and toss. Add the almonds and season with pepper. Toss again and serve.

Crispy, cheesy, and so easy—these Napa Cabbage Rolls are a lighter take on comfort food! With just 9 ingredients and 20 ...

I had assumed the recipes in the book would be ... something I could not resist doing when I made it. Cabbage Salad With Tahini and Miso Shredded Napa cabbage with scallions, almonds and sesame ...

It’s also a recipe that’s flexible when it ... 1,” but it’s delicious as a standalone salad as well. Thinly slice Napa cabbage and add to a medium-size bowl. Add salt, mix and set aside ...

Place lemon juice, adobo, and tomato in a blender, and, with the motor running, slowly add the oil in a steady stream until the vinaigrette emulsifies. Season with salt.

This dinner salad combines decadent burrata cheese with a spicy tahini dressing that clings to every crinkly leaf of Napa cabbage. Crunchy fried onions transform a simple cabbage salad into a ...

This Japanese-inspired salad is a sesame triple threat, featuring sesame oil, toasted sesame seeds and tahini. The vastly different flavors and textures each brings to the recipe proves how ...

Place lemon juice, adobo, and tomato in a blender, and, with the motor running, slowly add the oil in a steady stream until the vinaigrette emulsifies. Season with salt.