If desired, for a little spiciness you can substitute Dijon mustard. Green onion. Green onions (AKA scallions) add a fresh, ...

Shallots and garlic cook until sweet and soft, while collard greens and broccoli add an earthy depth. The egg mixture uses ground fennel and dry mustard for a subtle complexity, and the gruyere ...

This method of quickly cooking and then lightly dressing greens is borrowed from a popular Korean banchan. Try it with spinach, Swiss chard, or mustard greens as a quick weeknight side dish.