Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...
Salmonella dublin is adapted to live in cattle, which remain the most important reservoir of this strain of the bacteria. It ...
Farming outside of Trim in Co. Meath is dairy calf to beef farmer Michael Dunne. The farm rears 60 autumn and 40 spring ...
Soon after the discovery of highly pathogenic avian influenza (HPAI) strain H5N1 in dairy cattle, scientists learned that ...
According to two new papers recently published in the journals Environmental Research Letters and Climate Policy, another ...
Meat processors could market dairy beef as greenhouse gas free thanks to the allocation of emissions to the milk production ...
The U.S. Department of Agriculture on Feb. 7 released its Jan. 1 cattle inventory report — and it appears that the ...
Historically low U.S. beef inventories are about to change as the industry soon enters its rebuilding phase, according to a ...
The 2025 I-29 Moo University Dairy Beef Short Course is from 9 a.m. to 3:15 p.m. CDT on March 25 at the Denny Sanford Premier ...
Cattle sales of up to €9,200 for home-bred pedigrees are the result of the Searsons’ commitment to quality bloodlines and a strong family work ethic.
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