Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...

Delight your taste buds with this Creamy Lemon Chicken with Chickpeas and Kale. This nutritious dish features tender chicken cooked in a creamy lemon sauce, complemented by the hearty goodness of ...

Refrigerator ~ Completely cool the casserole and cover with plastic wrap, foil or reusable cloth bowl covers.Refrigerate for ...

Swap Options: This recipe can easily be made vegan ... Set aside. 5. While the chicken marinates, in a medium bowl, add the kale, lemon juice, olive oil and salt. Massage kale until softened ...

Heat oil in a medium sauce pan, then add onion and carrot. Saute until they are tender (5-8 minutes). Add thyme and garlic. Saute for one more minute. Add water or broth, tomatoes, cooked rice, ...

We love these best chili recipes. They'll satisfy a hungry crowd, use economical ingredients, and taste just right on a ...

This is the time of year that winter greens are plenty. Use them in all your soups, chilis and stews this time of year. Potato Kale Soup Ingredients ~ Extra-virgin olive oil 1 small red or yellow ...

Leftovers from a meal of roast chicken, including bits of cooked meat and bones for stock, are used to make soup the ...