Pea processing leaves a lot of byproducts behind, and researchers believe those byproducts could be put to better use.

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, but some can require long and complicated brewing processes. Researchers ...

My black-eyed peas are enhanced with a touch of onion, which combines beautifully with the natural, earthy nut-like flavor of this traditional field pea. So delicious you won’t want to wait for ...

All the Latest Game Footage and Images from Field Peas: Sayaendou If you steal beans, they will attack you. 「Sayaendou」 Advertisement Gaming Reviews, News, Tips and More. All the Latest Game ...

It is not often that field peas capture national headlines. But that is exactly what occurred late in November when researchers at Australia's Commonwealth Scientific and Industrial Research ...

Wyo #11 is a winter field pea cultivar developed at the University of Wyoming (UW) and the Wyoming Agricultural Experiment Station (WAES) for adaptation and high yield for forage and seed production ...

Peas are wonderfully versatile, are just as good frozen as fresh and have a surprisingly high amount of protein. We love to add peas to pasta and risotto for a pop of bright, colorful flavor any ...

This study’s objectives were to determine if selectivity differed between a Lely Flex-tine harrow and a tine harrow; and to determine whether multiple passes will optimize weed control in field pea.