For flavorful meat, consider braising. Both the techniques and ingredients that go into it can produce a seriously tasty meal ...

Use about 2 to 3 tablespoons for a 2 ½-pound chuck roast, for example. To give braised beef the essence of horseradish in an ...

An average of 5.0 out of 5 stars from 3 ratings For Raymond Blanc, this dish is a perfect example of good home ... the juices every 30 minutes. For the braised vegetables, heat the butter and ...