Celebrate the season with this baked feta and egg salad—warm, melty feta, soft eggs, and pure comfort in every bite. No mayo, just creamy, briny perfection. There’s something magical about Easter ...

When it comes to creating a dish that’s both wholesome and satisfying, the Avocado and Spinach Egg Salad stands out as a true star. Packed with fresh greens, creamy avocado, and protein-rich ...

Served with crisp wholemeal croûtons and a perfectly poached egg, this is a salad to savour ... quarters of the chopped bacon and all of the spinach and basil into a large bowl.

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I like to serve this more for brunch rather than breakfast and offer a tossed green salad as a side dish ... Add the salmon and spinach and crack one egg into each ramekin. Add a knob of butter ...

You wouldn't be disappointed with these heavily stuffed pancakes served with fresh tomato salad. Sift flour into a bowl. Beat in egg, curd, water and oil. Stir in spinach paste, nutmeg and seasoning.

texture and flavor to this spinach salad with chicken. I’m Aaron, a food writer, recipe developer and the Dinner in Minutes columnist for Washington Post Food. I’m a classically trained chef ...

To lean into a breakfast main, he suggests adding some hollandaise sauce. "It becomes a version of eggs Benedict," Forgione explains. The cheesy and bacony recipe comes together simply but the ...

Use a wooden spoon to press out some of the liquid from the cooked spinach and drain. In another small bowl, whisk together the egg white, yogurt, and 1 tablespoon of feta. Add to the cooled ...