A powerhouse of iron, calcium, and vitamins A, C, and K, spinach supports strong bones, boosts immunity, and improves vision. It grows quickly and can be harvested multiple times, making it a ...

Young leaves are tender and can be used in soups ... the natural world and its abundant offerings. Foraging for wild edible ...

If you're looking for an edible plant that adds a touch of drama to your fall garden, fennel is a fantastic choice. This perennial herb, native to the Mediterranean, has feathery, delicate leaves ...

Join Tanja, Anni and expert guest Josh Jamison of Cody Cove Nursery to discuss Florida adapted edible plant varieties.

Nasturtiums can also be used to suppress weeds and control pests on melon vines, but that’s not the only reason to try out ...

Steve took BBC Food to an edible forest garden ... used in flavouring and the young leaves can also be used as a vegetable [if boiled]." There are of course plants which are good for pretty ...

However, gardeners may not be aware that harvests from their garden’s plants can be stretched simply by expanding to ...

Choose a planting site for rhubarb which receives a minimum of six hours of direct sunlight, free from the shade of trees or buildings. Since rhubarb is a perennial, it should be planted to one side ...

Here is a garlic mustard pesto recipe adapted from The Backyard Forager: Slowing the spread of invasive species doesn't need ...

A new study finds that 9.4% of edible plants worldwide are contaminated with Blastocystis spp., highlighting food safety ...