What about mustard greens and collard greens? If you're wondering how mustard greens and collard greens are different, the answer, it turns out, is "a whole lot." Not only do the two taste totally ...

Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...

Therefore, I always try to share different simple yet tasty plant-based recipes with you. One such example of this is vegan ...

Greens By Ms. Mary Michaela Parker MSU Extension Service Greens are packed with vitamins, minerals, and fiber! (Photo by Adobe Stock) Greens are about as Southern of a food as you’ll find. Growing up ...

Repeat process with remaining leaf stacks. Lightly toss to fluff up the sliced collard greens. Whisk together orange juice, mustard, vinegar, remaining 2 teaspoons sugar, remaining 1/4 teaspoon ...

Stir in cilantro and season to taste with salt and pepper. Just before serving, toss slivered mustard greens with a squeeze of lemon and some salt and pepper. Place a mound of mustard greens on ...