Sharp, slightly spicy and peppery mustard greens are the star of this cozy and comforting shells and sausage dish. It's not an incredibly saucy pasta dish, but everything clings nicely for a ...
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All about the greens: From collards to mustard, a Southern stapleWith their slightly curly leaves and peppery bite, mustard greens bring a little more attitude ... to tradition or experimenting with new recipes. So, the next time you see a pot of collards ...
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