Start by sauteing onions, garlic, ginger, and chili in olive oil before adding vegetable broth and red lentils. Allow it to ...

Lentils have quickly been climbing the ranks in my weeknight meal rotation. Most varieties take less than a half-hour to cook ...

Lentils are one of the most versatile and nutritious ingredients that can be used in a plethora of dishes. Rich in protein, fiber, and essential nutrients, they make for an excellent choice for any ...

Wild greens were once a part of our diet. They can, and should be, again, says artist and urban farmer Suresh Kumar G of ...

Lentils can make a great swap for chickpeas when you're making hummus. According to vegan food recipe expert Jem Mantiri, this is the best type to use.

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

Spiced Red Lentils with Coconut, Sweet Potato and Greens is among the recipes in "Eat Better, Sleep Better: 75 Recipes and A ...

For an easy high protein vegan dinner give this roasted aubergine and broccoli lentil curry a try this evening.

(I drop it in tablespoon-sized blobs in the pan rather than measuring it) and cook it for about 2 minutes to caramelize it. Stir the tomato paste in with the vegetables. Add the lentils ...

This ancient dish, writes Yumna Jawad on ''Feel Good Foodie,'' a website with healthy Middle Eastern and Mediterranean recipes, can be made with lentils and bulgur, or with lentils and long-grain ...

The oldest written recipe found in Egypt is dated back to approximately the year 300 AD, and it was written on papyrus in the ...