Moussaka is the ultimate Greek comfort food, and it’s easy to make meat-free with dairy-free béchamel and plant-based mince.

Spanakopita Spanakopita, a classic Greek pastry, is a savory delight ... Moussaka Embark on a flavorful voyage with our Moussaka recipe. Layers of juicy ground meat, sliced eggplant, and creamy ...

Gorge on the vegetarian version of the traditional three layered Greek moussaka. Beautiful eggplants are fried golden brown and served with a blend of spices, fresh veggies and tomato puree.

This delicious lamb moussaka recipe from the Hairy Bikers provides a wonderful meal for a family occasion. Completely comforting. Each serving provides 678 kcal, 34g protein, 34g carbohydrates (of ...

Hearty, comforting and easy, homemade moussaka is the ultimate winter warmer. From an authentic Greek bake to a flavourful vegetarian twist, these recipes are the just the thing to lift your spirits.

Sometime in the 1920s, Greek chef and cookbook author Nikolas Tselementes created the famous version of moussaka ... various recipes. Cinnamon sticks, however, are used consistently, and while some ...