Why has one chocolatier had worst year since 1967?
A chocolatier has told how the increasing price of raw ingredients to make the sweet treats has made the last 12 months "the ...
RFID Journal1mon
Managing Complexities of Cocoa Growing with Technology
the greater the value of cocoa. Additionally, diseases such as black pod disease are prevalent in cocoa crops. With new farmers, Dimitra is stepping in to help the complex demands of cocoa farming for ...
BusinessGhana3d
Cocoa Supply Crisis Deepens: Industry Faces Structural Challenges and Rising Costs
COCOA IS IN SHORT SUPPLY WHY IS THAT? Cocoa has emerged as the best-performing commodity of 2024, with prices nearly tripling ...
Confectionery News11d
Utilising the entire cocoa pod takes off
Brands like Barry Callebaut and Lindt embrace upcycled cacao fruit, reducing waste and boosting sustainability. Discover how ...
BBC25d
Chocolate costs soar as times get tough for producers
The wet and humid conditions allowed a fungal infection called black pod disease to flourish, rotting cocoa beans on the trees. Ms Rumsey said her business was paying about three times as much for ...