We're about to let you know about a new recipe to add to your list. This roasted vegetable and black bean enchilada recipe combines the smokiness of roasted vegetables with hearty black beans ...

If you want a unique yet healthy dessert, try baking brownies with pureed black beans. Mix them with cocoa powder, vanilla extract, sugar, flour, baking soda, salt, and oil or applesauce. You can also ...

Use fresh, high-quality ingredients. This black bean salad tastes best when prepared using fresh, in-season vegetables, ...

Stir the picante sauce, beans and corn in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the corn is tender. Spoon 1/2 cup bean mixture down the center of ...

Fermented black beans are used to flavour vegetables, meats, seafood and bean curd. Try them in the classic Cantonese dishes of chicken with black bean sauce or clams with black bean sauce.

Combine all of the ingredients, except the black-eye beans and lime juice ... Cover and simmer gently for 25 minutes until the vegetables are soft but still holding their shape.

Add the diced onions saute for 15 seconds and then add the diced tofu. Stir fry for a minute and then add the black bean sauce. 3. Dissolve the corn flour in cool water and add to the pan. Remove ...

Line a 20cm/8in square baking tin with baking paper. Put the black beans and vegetable spread into a food processor and blend until smooth. Add the eggs and blend again briefly, until well combined.